Toasty nose characteristic of chardonnays which have both a lot of oak and age. In the mouth, there is more acid than I expected from such an oaky wine. It gives the wine an undertone of chablis/green apple. The acid is still well balanced with the other components. The effect is of a more refreshing wine.
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1/6/2017 - LorenzoIlMagnifico Likes this wine: 85 Points
Toasty nose characteristic of chardonnays which have both a lot of oak and age. In the mouth, there is more acid than I expected from such an oaky wine. It gives the wine an undertone of chablis/green apple. The acid is still well balanced with the other components. The effect is of a more refreshing wine.
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1/5/2009 - KMKCMT wrote:
solid bottle, not stellar, not sure worth the $60.00 paid...
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10/17/2008 - Amerique wrote: 91 Points
smooth, topical fruit, mildly toasty with vanillin flavors
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10/14/2008 - A&C wrote:
No change from earlier reviews.
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10/4/2008 - A&C wrote: 91 Points
Yummy right now. Really good.
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