Very complex nose with almond, very ripe pear, biscotti, apple cider, and something that reminds me of a swimming pool. Like walking into the swimming pool area of a hotel. Really good acidity, super soft on the palate. Very full flavor. Long somewhat tart finish.
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2/12/2011 - Jack Cranley wrote: 91 Points
Very complex nose with almond, very ripe pear, biscotti, apple cider, and something that reminds me of a swimming pool. Like walking into the swimming pool area of a hotel. Really good acidity, super soft on the palate. Very full flavor. Long somewhat tart finish.
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4/27/2009 - Hugh Stirling wrote: 90 Points
Yum!
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5/3/2008 - rupertm wrote:
Golden, well-developed vintage champagne. Honeyed, toasty, stewed apples and hazelnuts on palate. Very rich and delicious!
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