elegant and with a very fine and precise note. It is really a delight and not so often a wine develops so finely. It goes without saying that the structure is completely in balance and the acidity is really nice and balancing against the not so sweet auslese.
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A Matter of Taste: London Edition (Saatchi Gallery, Chelsea): A truly ‘wow’ wine, transparent chiffon in appearance, with an absolutely unadulterated and evocative nose of sweet saline, pear and crushed rock; an effortlessly assertive wine on the palate, with a clean mouthfeel featuring gooseberry, light citrus, pear and loads of minerality; very clean and vibrant; modest viscosity and a 45-second finish.
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Loveley richness, honeyed fruit on the nose, floral. On the palate round, fresh, sweet, not incredibly intense or persistent. Very nice though, great balance and length. 91-93
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12/15/2017 - Bourgognefreak Likes this wine: 94 Points
elegant and with a very fine and precise note. It is really a delight and not so often a wine develops so finely.
It goes without saying that the structure is completely in balance and the acidity is really nice and balancing against the not so sweet auslese.
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2/28/2015 - RayOB wrote: 95 Points
A Matter of Taste: London Edition (Saatchi Gallery, Chelsea): Egon Mullers really do age beautifully. This was singing from the glass with a freshness and vibrancy that was remarkable. The length went on and on.
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2/28/2015 - JonnyG Likes this wine: 95 Points
A Matter of Taste: London Edition (Saatchi Gallery, Chelsea): A truly ‘wow’ wine, transparent chiffon in appearance, with an absolutely unadulterated and evocative nose of sweet saline, pear and crushed rock; an effortlessly assertive wine on the palate, with a clean mouthfeel featuring gooseberry, light citrus, pear and loads of minerality; very clean and vibrant; modest viscosity and a 45-second finish.
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2/28/2015 - rossi.wine wrote: 92 Points
Loveley richness, honeyed fruit on the nose, floral. On the palate round, fresh, sweet, not incredibly intense or persistent. Very nice though, great balance and length. 91-93
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3/20/2008 - Zweder wrote: flawed
Not a 100% sure. Corked? Certainly not a 100% fresh.
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