An auction bottle recently purchased, nose of black berry, black cherry, and mint, more of the same on the palate, tasty, mouth filling fruit, showing its age, but still showing well, not as nice as the 1997 opened 2 nights earlier, great with the Flemings Thanksgiving Day Dinner today, and a medium/long, flavorful finish, photo uploaded.
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(Silver Oak Cabernet Sauvignon Alexander Valley) Bricking dark red violet color; redolent, oak, walnut, tart currant nose; tight yet, olive, tart currant, cedar, tart plum palate with medium acidity; medium-plus finish (should go 15 more years; 13.% alcohol)
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10/15/2022 - havnfun wrote: 85 Points
drinkable but old....
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5/29/2022 - bcandell wrote:
Law school graduation
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12/12/2021 - Randman0 wrote: 85 Points
At this point (25 years) it was too far gone. Not bad, just a hint of it's former self...
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11/25/2021 - bestdamncab Likes this wine: 92 Points
An auction bottle recently purchased, nose of black berry, black cherry, and mint, more of the same on the palate, tasty, mouth filling fruit, showing its age, but still showing well, not as nice as the 1997 opened 2 nights earlier, great with the Flemings Thanksgiving Day Dinner today, and a medium/long, flavorful finish, photo uploaded.
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10/16/2021 - Mankarious wrote:
Past peak. A bit flat.
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