a revisit with neutral to low expectations… but this delivers and then some. in keeping with my last tasting note, it’s still more on the savoury side (can’t see that changing now) earthy, pungent. with a 2hr decant, the flavour profile has all kinds of amplitude and lots of interest. smoother than i recall from 17 months prior. nicer finish too. this is a real treat at a good price point for a quality wine from ribera. prime drinking now, no need to wait.
Do you find this review helpful? Yes - No
/ Comment
good posts on this wine so far from a few years ago… inky dark. viscous, almost oily as it clings to and stains the glass. nose is pungent, of wet leaves, asian spice, plum, rubber. strangely, all of these signs are misleading and don't entirely translate to the palate experience, which is lighter on its feet... bright acidity and quite mineral, gripping tannins take centre stage. there's some fruit but it's more savoury overall. am curious to see how this develops with age but i worry the fruit (that's left) won't last the course of the wine's development as we wait for the tannin to resolve in bottle.
ps more balanced on day2...tannins have retreated somewhat and more fruit is showing through.
Do you find this review helpful? Yes - No
/ Comment
Organic, produced 14976 bottles. Tempranillo, Garnacha, Bobal, white Albillo. 50 years old vineyards. Low intervention winemaking, no additives and native yeast only. Very young, needs a lot of air and even after hours tannins remains tight and very grippy. The fruit nevertheless is beautifully rich and ripe and juicy, with a load of plum and cherry. Saline minerality, long clean finish. Medium body, perfect acidity. For the cellar.
2 people found this helpful, do you? Yes - No
/ Comment
Good structure, young but accessible. No shortage of buttery oak, dark fruit, cloves, allspice. Unmistakably Ribera. Benefits from being served a bit chilled.
2 people found this helpful, do you? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
3/16/2023 - #1 or #2? Likes this wine: 92 Points
a revisit with neutral to low expectations… but this delivers and then some. in keeping with my last tasting note, it’s still more on the savoury side (can’t see that changing now) earthy, pungent. with a 2hr decant, the flavour profile has all kinds of amplitude and lots of interest. smoother than i recall from 17 months prior. nicer finish too. this is a real treat at a good price point for a quality wine from ribera. prime drinking now, no need to wait.
Do you find this review helpful? Yes - No / Comment
10/12/2021 - #1 or #2? Likes this wine: 91 Points
good posts on this wine so far from a few years ago…
inky dark. viscous, almost oily as it clings to and stains the glass. nose is pungent, of wet leaves, asian spice, plum, rubber. strangely, all of these signs are misleading and don't entirely translate to the palate experience, which is lighter on its feet... bright acidity and quite mineral, gripping tannins take centre stage. there's some fruit but it's more savoury overall. am curious to see how this develops with age but i worry the fruit (that's left) won't last the course of the wine's development as we wait for the tannin to resolve in bottle.
ps more balanced on day2...tannins have retreated somewhat and more fruit is showing through.
Do you find this review helpful? Yes - No / Comment
10/23/2019 - SteveG wrote:
From memory, relatively rich tempranillo blend, tasted very young and tannic, and promising.
1 person found this helpful, do you? Yes - No / Comment
12/22/2017 - r.o.man Likes this wine: 92 Points
Organic, produced 14976 bottles. Tempranillo, Garnacha, Bobal, white Albillo. 50 years old vineyards. Low intervention winemaking, no additives and native yeast only. Very young, needs a lot of air and even after hours tannins remains tight and very grippy. The fruit nevertheless is beautifully rich and ripe and juicy, with a load of plum and cherry. Saline minerality, long clean finish. Medium body, perfect acidity. For the cellar.
2 people found this helpful, do you? Yes - No / Comment
7/31/2017 - Gece wrote: 90 Points
Good structure, young but accessible. No shortage of buttery oak, dark fruit, cloves, allspice. Unmistakably Ribera. Benefits from being served a bit chilled.
2 people found this helpful, do you? Yes - No / Comment