Light gold color. Drank 2 glasses with Easter dinner over 2 hours. Fusil, slate, peach, apple, fuzzy stone minerality, tart, dry and lean. Very nice and good pairing to the ham. 92+ to 93pts.
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Still concentrated & intense but picking up some elegance and harmony since my first a little over 2-1/2yrs ago. A stony mix of; citrus, stone fruit & herbs w/ hints of salinity. You drink this & realize chardonnay really isn't that dry :). I still prefer Chardonnay but this is truly captivating & fun to have around. I really enjoy a GG every 6 months or so. One more of these for me and no rush to open. 13% alc. I'll wait till 2025+
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Tasted NB. A classic cool climate Riesling, textured with characteristic Pfalz minerality and well-balanced acidity. A lengthy finish cycles between lemon and citrus. A versatile wine that nicely complemented Thai dishes. Delicious now, and should mature for years more.
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Way too young, but still phenomenal. On the nose:.lime, soft yeast, flowers and baking soda,wet stone...so aromatically dense. On the palate: excellent acidity, otherworldly dry-extract, with lime, sour guava, salt, loads of wet stone, and a touch of yeastiness. Wish I could keep my hands off these!
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Lemon yellow color, beautifully balanced acidity. Paired wonderfully with fine Thai food. This vintage will continue to serve well for another 4-6 years.
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3/31/2024 - rocknroller wrote: 92 Points
Light gold color. Drank 2 glasses with Easter dinner over 2 hours. Fusil, slate, peach, apple, fuzzy stone minerality, tart, dry and lean. Very nice and good pairing to the ham. 92+ to 93pts.
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3/16/2022 - chablis28 wrote: 94 Points
Still concentrated & intense but picking up some elegance and harmony since my first a little over 2-1/2yrs ago. A stony mix of; citrus, stone fruit & herbs w/ hints of salinity. You drink this & realize chardonnay really isn't that dry :). I still prefer Chardonnay but this is truly captivating & fun to have around. I really enjoy a GG every 6 months or so. One more of these for me and no rush to open. 13% alc. I'll wait till 2025+
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11/28/2020 - Lemari Likes this wine: 92 Points
Tasted NB. A classic cool climate Riesling, textured with characteristic Pfalz minerality and well-balanced acidity. A lengthy finish cycles between lemon and citrus. A versatile wine that nicely complemented Thai dishes. Delicious now, and should mature for years more.
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10/16/2020 - Aravind Asok wrote:
Way too young, but still phenomenal. On the nose:.lime, soft yeast, flowers and baking soda,wet stone...so aromatically dense. On the palate: excellent acidity, otherworldly dry-extract, with lime, sour guava, salt, loads of wet stone, and a touch of yeastiness. Wish I could keep my hands off these!
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9/29/2020 - Lemari Likes this wine: 91 Points
Lemon yellow color, beautifully balanced acidity. Paired wonderfully with fine Thai food. This vintage will continue to serve well for another 4-6 years.
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