very consistent with previous tastings, and always great for what it is; definitely one of the better SB on the market vintage to vintage; be sure to serve colder, as it was much better between 45-55 degrees, and the cooler temps did not mute the very nice nose... needs a good decant too
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2/2/2023 - andtheodor wrote: 89 Points
Flowery, rich, tropical, but lacks the depth and nuance of the I-Block. More dressing than stuffing but still tasty,
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10/14/2021 - andtheodor wrote: 91 Points
Guava, grapefruit, try again in a few years.
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6/24/2020 - JohnSh wrote: 91 Points
Didn't take notes, but this was a nice oaked version of SB, medium bodied and with a creamy texture. Ready now but will certainly last too (A-)
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3/5/2019 - Pfleonard Likes this wine: 90 Points
It wants to be a grand cru Chablis. Pouilly Fume? well yes, but 109km northeast.
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2/27/2019 - cupoverflowing1 Likes this wine: 93 Points
very consistent with previous tastings, and always great for what it is; definitely one of the better SB on the market vintage to vintage; be sure to serve colder, as it was much better between 45-55 degrees, and the cooler temps did not mute the very nice nose... needs a good decant too
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