über 2 Tage getrunken. Blaubeeren, Pflaume, Mon Cherie, würzig. Guter Druck und mittlerer Körper, zeigt tiefe. Hat sich im immer Glas verändert. Die beste von 4. Leider auch die letzte.
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Blueberry, blackberry, herbs, spices, some licorice and wood on the nose. The medium-bodied palate brings in good acidity and more spiciness. Medium but grippy tannins and long finish, tapering towards forest berries. Very youthful considering the age, the most noticeable change being the better integration of the oak into the mix and a slight toning down of the primary fruit. Otherwise this is still the same wine as when new. I wonder if these ever evolve or do they just stay on the plateau until finally dropping totally.
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Bright woody notes on the nose, powerful acidity on first sip with a long, spicy finish, both Burgundian and Barolo style notes throughout with a linear throughput of acidity. Hard to say if there's been much evolution in the bottle but this is a wine style that makes a statement, even if it's not clear what exactly it is trying to say.
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2/27/2022 - Nahebub wrote: 91 Points
über 2 Tage getrunken. Blaubeeren, Pflaume, Mon Cherie, würzig. Guter Druck und mittlerer Körper, zeigt tiefe. Hat sich im immer Glas verändert. Die beste von 4. Leider auch die letzte.
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8/29/2020 - blaahhi wrote: 91 Points
Blueberry, blackberry, herbs, spices, some licorice and wood on the nose. The medium-bodied palate brings in good acidity and more spiciness. Medium but grippy tannins and long finish, tapering towards forest berries. Very youthful considering the age, the most noticeable change being the better integration of the oak into the mix and a slight toning down of the primary fruit. Otherwise this is still the same wine as when new. I wonder if these ever evolve or do they just stay on the plateau until finally dropping totally.
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4/30/2020 - jcm87 Likes this wine: 89 Points
Bright woody notes on the nose, powerful acidity on first sip with a long, spicy finish, both Burgundian and Barolo style notes throughout with a linear throughput of acidity. Hard to say if there's been much evolution in the bottle but this is a wine style that makes a statement, even if it's not clear what exactly it is trying to say.
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9/20/2019 - PE Harju Likes this wine: 93 Points
Vertical tasting 2003-2008
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9/15/2018 - VDLT Wine Does not like this wine:
Seemed more about style than terroir and the alcohol stands out too much.
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