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RJonWine.com

  • By Richard Jennings
    6/27/2011, (See more on RJonWine.com...) 89 points

    (Weingut Hirsch Riesling Zöbing) Very light yellow color; tart peach, white pepper nose; tasty, tart peach, pepper palate; medium-plus finish

Terry Theise Estate Selections

  • By Terry Theise
    2011 Austrian Catalog, 5/1/2011, (See more on Terry Theise Estate Selections...)

    (Hirsch Riesling Zöbing) ($32.00) Pungent as opposed to “flowery,” funky like irises can be. Only 11.6% alc but driven by extract; riven by extract, in fact; ultra-minerally and very dry; has a finishing fullness deriving from its extract but in essence this is strict almost formal dry Riesling. (NOTE: the two 1er-Lage Rieslings in 2010 were extremely unready; in fact the Heiligenstein wasn’t quite done fermenting, so until they can be properly appraised, I’ll offer you the beautiful ‘09s again.)

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