Dom. de Chevalier: Like dier--very cloudy! Yeasty, buttery, apricots;almost fizzy in mth--still fermenting a little; tiny sour notes, apples; Long fin.
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4/1/2004 - Burgundy Al wrote:
Bordeaux "en Primeur" Tasting and Rhone side visit; 3/29/2004-4/2/2004 (France): En primeur tasting, brief note. Still completing fermentation, so there is a tough aromatic start, but with interesting fruit density for an inexpensive Sauternes.
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4/1/2004 - peternelson wrote: 89 Points
Dom. de Chevalier: Like dier--very cloudy! Yeasty, buttery, apricots;almost fizzy in mth--still fermenting a little; tiny sour notes, apples; Long fin.
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