Ripe fruit, pear and honey followed by a sharp acidity that made the wine pair extremely well with the dinner we had. Getting a bit long in the tooth, this has always been a favorite affordable premier cru burgundy
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2/18/2009 - WetRock wrote:
Dinner at Prime Cut Cafe (Prime Cut Cafe): Weird the first time around. The second the weirdness seemed much closer to TCA.
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10/5/2007 - gschneider wrote: 88 Points
Ripe fruit, pear and honey followed by a sharp acidity that made the wine pair extremely well with the dinner we had. Getting a bit long in the tooth, this has always been a favorite affordable premier cru burgundy
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