une trentaine d'heures d'aération Nez de noix, de curry, de pomme. Bouche droite, tendue, longue. Superbe accompagnement d'un coq aux morilles et au vin jaune.
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My first Vin Juane after years of reading about it with interest. I loved this wine which had a very sherry like nose of nuts and mushroom/earth. The flavors were bright and mellowed considerably by the second day when the body became more rich and the flavors more nutty-especially filberts. Long and very interesting finish. Good with cheese and surprisingly good with salami!
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Highly oxidative, sherryesque nose with nutty caramel notes. Subtle and nuanced palate with a distinct almond-extract quality and lots of character. Persistent with a great tangy quality to the finish. Interesting and reasonably well-paired with a shellfish course.
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3/24/2007 - jpb2007 wrote: 90 Points
une trentaine d'heures d'aération
Nez de noix, de curry, de pomme.
Bouche droite, tendue, longue.
Superbe accompagnement d'un coq aux morilles et au vin jaune.
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11/15/2006 - zheem wrote:
My first Vin Juane after years of reading about it with interest. I loved this wine which had a very sherry like nose of nuts and mushroom/earth. The flavors were bright and mellowed considerably by the second day when the body became more rich and the flavors more nutty-especially filberts. Long and very interesting finish. Good with cheese and surprisingly good with salami!
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9/15/2006 - psmith wrote:
Highly oxidative, sherryesque nose with nutty caramel notes. Subtle and nuanced palate with a distinct almond-extract quality and lots of character. Persistent with a great tangy quality to the finish. Interesting and reasonably well-paired with a shellfish course.
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