GregT brought this wine to the Peking Duck House offline in NY. very tasty wine. Medium bodied and well balanced. The nose was filled with carmel nuances. Notes of red fruit, smoke and some oak. 91 points.
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2/4/2014 - Vino Me wrote: 91 Points
GregT brought this wine to the Peking Duck House offline in NY. very tasty wine. Medium bodied and well balanced. The nose was filled with carmel nuances. Notes of red fruit, smoke and some oak. 91 points.
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