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Community Tasting Notes (4) Median Score: 84 points

  • Happened to find this hiding in the wine cellar. Decent but nothing memorable at this point of time. Nice tones of pear and apple. Not overly "oaky". Going well with cheese assortment on warm Labor Day afternoon on the patio. If you've got some left, I would consider drinking it now.

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  • A nice golden color, very appealing. And, in a word, Crisp! On the nose, strong pear with apple, lemon and limestone hints, maybe just a little Kiwi. On the front, the nose follows through, no real surpises but offers a pleasant presence that gives a little burgundian punch. The middle has a nice bite that smoothly rolls to this finish that is kinda minerally and lemony acidic, flattening very nicely toward the end. maybe about 30 or so seconds in length. Not bad for the price point, definitely not disappointing if the aforementioned is your style. Let decante for an hour.

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  • For $11 it's OK, but clear color, little fruit and a hot finish makes it a red

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  • A decent wine, though not my style. Clean and smooth lacking fullness. No malolatic fermentation so it didn't feel buttery or nutty. Citrus flavors with apple overtones.
    This was the first flight in our tasting. They followed it with a Sauvignon Blanc.

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