Still very good. An oaky nose of minerals, pear, and buttery popcorn. With still remarkable concentration, not particularly dilluted at all!! Not far after it's peak, if at all. Good purity. On te palate there's a nice round, fatty, almost creamy mouthfeel with persistent apple, pear, and lemon flavors that escalate and build through the very buttery finish. Still drinking very well, but probably not for long!!
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6/14/2006 - Apollo5710 wrote: 90 Points
Still very good. An oaky nose of minerals, pear, and buttery popcorn. With still remarkable concentration, not particularly dilluted at all!! Not far after it's peak, if at all. Good purity. On te palate there's a nice round, fatty, almost creamy mouthfeel with persistent apple, pear, and lemon flavors that escalate and build through the very buttery finish. Still drinking very well, but probably not for long!!
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4/20/2002 - Burgundy Al wrote: 87 Points
Mondavi (and Friends) Tasting (Chicago IL): Tasting. Slightly over-oaked aromas to start. Stone fruit with a buttery texture, very classically California Chardonnay.
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