Beat your 2013 WOTY Dinner: Mango syrup, honey, nashi pear and lemon aromas. The palate is beyond intense with sweetness that pervades every point in your mouth. Could do with more acid but I don't know if any amount of acid would be enough to counter this sweetness. Unique wine that will probably live forever.
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12/20/2013 - CamWheeler wrote: 91 Points
Beat your 2013 WOTY Dinner: Mango syrup, honey, nashi pear and lemon aromas. The palate is beyond intense with sweetness that pervades every point in your mouth. Could do with more acid but I don't know if any amount of acid would be enough to counter this sweetness. Unique wine that will probably live forever.
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