Enofusión 2016; 1/25/2016-1/27/2016 (IFEMA - Madrid): Black fruit, plum and blackberry, ripe with so much wood. Young Merlot textbook wine. Chocolate and ferrous. Succulent and mineral. Tannic on the palate, is it long? If you taking into account the amount of wood it is ... nope. Underground acidity.
Fruta negra, ciruela y mora, muy madura con mucha madera. Merlot joven de libro. Chocolatada y ferrosa. Suculenta y mineral. Tánica en boca, larga? Pues teniendo en cuéntala cantidad de madera que tiene...pues no. Acidez muy soterrada.
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6/15/2022 - MNWG Likes this wine: 90 Points
B Initial neutral nose but opened up later in the evening. Classic Bordeaux flavors and a nice easy drinker.
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1/24/2022 - Cac543 Likes this wine: 91 Points
Very Good; fruity; jam
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12/25/2021 - CES911 wrote:
Drinking well. Opened and double-decanted 4 hours before.
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9/14/2018 - RussK wrote: 90 Points
Russk Stacole Tasting . 90-.
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1/25/2016 - Harley1199 wrote:
Enofusión 2016; 1/25/2016-1/27/2016 (IFEMA - Madrid): Black fruit, plum and blackberry, ripe with so much wood. Young Merlot textbook wine.
Chocolate and ferrous. Succulent and mineral. Tannic on the palate, is it long? If you taking into account the amount of wood it is ... nope. Underground acidity.
Fruta negra, ciruela y mora, muy madura con mucha madera. Merlot joven de libro.
Chocolatada y ferrosa. Suculenta y mineral. Tánica en boca, larga? Pues teniendo en cuéntala cantidad de madera que tiene...pues no. Acidez muy soterrada.
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