3/3, good cork. Pale/medium lemon. Nose is quite ripe, touch of sesame, vanilla, white flowers. Medium/full on the palate, lightly creamy, ripe peachy fruit, attractive fresh acids, nice weight, reasonable length. Not overly complex or long but attractive
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Moderately expressive aromatics of white flowers, butter, minerals, some exotic fruit and wood spices, followed by fresh, moderately intense, round, elegant and lingering taste with mineral driven finish. Good stuff; may be enjoyed now and may be even better perhaps at 10 years.
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2/3, coravined half a bottle. Pale/medium gold. Nose shows ripe stone fruit, vanilla, touch of spice. Palate is medium bodied with peach fruit, attractive weight, vanilla, fresh acidity, good length finish. All in balance, lovely. Now and over next couple of years.
Finished 5/3/20 - no discernible change.
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3/1/2022 - Sinclelz wrote: 87 Points
Rich, rounded and buttery
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9/15/2020 - Paul D wrote: 89 Points
3/3, good cork.
Pale/medium lemon. Nose is quite ripe, touch of sesame, vanilla, white flowers. Medium/full on the palate, lightly creamy, ripe peachy fruit, attractive fresh acids, nice weight, reasonable length. Not overly complex or long but attractive
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9/4/2020 - TXRhoneRanger wrote: 92 Points
Crab cake night did not disappoint with this little pretty. Still coming around. Peak in maybe 4-5 years? We thought it delgihtful right now.
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4/10/2020 - Baltazar Likes this wine: 90 Points
Moderately expressive aromatics of white flowers, butter, minerals, some exotic fruit and wood spices, followed by fresh, moderately intense, round, elegant and lingering taste with mineral driven finish. Good stuff; may be enjoyed now and may be even better perhaps at 10 years.
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2/5/2020 - Paul D wrote: 90 Points
2/3, coravined half a bottle.
Pale/medium gold. Nose shows ripe stone fruit, vanilla, touch of spice. Palate is medium bodied with peach fruit, attractive weight, vanilla, fresh acidity, good length finish. All in balance, lovely. Now and over next couple of years.
Finished 5/3/20 - no discernible change.
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