2012 Domaine du Clos de Tart Clos de Tart
Pinot Noir
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Community Tasting Notes (11) Avg Score: points
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Pro Reviews
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By Neal Martin
(Clos De Tart Clos De Tart Grand Cru Red) Login and sign up and see review text.
Caught Somewhere in Time: Clos de Tart 1887-2016 (Feb 2019), 2/1/2019, (See more on Vinous...)
Decanter
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By Andrew Jefford
(Clos de Tart, Clos de Tart Grand Cru Monopole, Burgundy, France, Red) Login and subscribe to see review text.
Jefford on Monday:Tasting history, 4/5/2016, (See more on Decanter...)
Burghound
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By Allen Meadows
(Clos de Tart Clos de Tart Grand Cru Red) Subscribe to see review text.
Jan-15, Issue #57, (See more on Burghound...)
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By Stephen Tanzer
(Clos De Tart Clos De Tart Grand Cru) Login and sign up and see review text.
The 2012 Red Burgundies from Bottle (Mar 2015), 11/1/2014, (See more on Vinous...) -
By Antonio Galloni
(Clos De Tart Clos De Tart Grand Cru) Login and sign up and see review text.
The 2013 & 2012 Red Burgundies (Apr 2015), 11/1/2014, (See more on Vinous...)
Burghound
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By Allen Meadows
(Clos de Tart Clos de Tart Grand Cru Red) Subscribe to see review text.
Jan-14, Issue #53, (See more on Burghound...)
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By Stephen Tanzer
(Domaine du Clos de Tart Clos de Tart) Login and sign up and see review text.
January/February 2014, IWC Issue #172, (See more on Vinous...) -
By Antonio Galloni
(Clos De Tart Clos De Tart Grand Cru Red) Login and sign up and see review text.
2012 Red Burgundy: Against All Odds (Jan 2014), (See more on Vinous...)
Jasper Morris Inside Burgundy
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By Jasper Morris
(Clos de Tart Grand Cru, Domaine du Clos de Tart, Red) Login and sign up and see review text.
Clos de Tart: Sylvain Pitiot Retrospective, (See more on Jasper Morris Inside Burgundy...)
NOTE: Some content is property of Vinous and Decanter and Burghound and Jasper Morris Inside Burgundy.
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Wine Definition
- Vintage2012
- TypeRed
- ProducerDomaine du Clos de Tart
- VarietyPinot Noir
- DesignationMonopole
- Vineyardn/a
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationClos de Tart Grand Cru
- Display optionsDefault
3/24/2024 - BLam Likes this wine: 94 Points
Eric brought this in Jim's BD dinner. It was a powerful wine and the strongest compared with others in the night. It was still very young.
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2/2/2024 - Sean Tay Likes this wine: 95 Points
Tasted at La Paulee Singapore organised by Vintage at Mandarin Oriental. This was from table sharing. Did not have time to write the notes, only the rating score.
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3/11/2022 - Burgundy Al wrote: 95 Points
La Paulée de New York - The Verticals (Eventi Hotel - New York NY): Walk around tasting in (great) vertical. Great aromas with so much cherry and so much savory spice. Really enchanting start, this follows through on the palate with lots of silky, elegant structure. Even better now vs when tasted shortly after release. Getting close to its peak drinking window.
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7/4/2021 - rlove wrote: 92 Points
The 2012 Clos de Tart, the final wine produced by Sylvain Pitiot at this estate, is intense and concentrated in the style of the best wines of this vintage, that hits you on first pop with dense raspberry that I want to call jam but that gives you the wrong idea as this isn't overripe at all. Rose and sous bois round out the aromatic profile. Silky and sensual with bright acidity and a bit of CO2. Medium-full body that suggests some weight from the 14% ABV. Very good already but best starting 2024.
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4/21/2016 - fcxj wrote: 96 Points
Excellent. Still closed, but deep and complex. Going to be a beauty.
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