Quince and apple fruit, good acidity, but underwhelming compared to more recent vintages from him. But works nicely at the table with spring vegetables and roast pork.
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Glad others got so much more from this wine than me. Thin and highly acidic without the minerality of dry riesling. Much better examples of this style in Switzerland.
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4/11/2021 - LW31 wrote:
Quince and apple fruit, good acidity, but underwhelming compared to more recent vintages from him. But works nicely at the table with spring vegetables and roast pork.
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12/29/2020 - Sonoffalstaff wrote: 87 Points
Glad others got so much more from this wine than me. Thin and highly acidic without the minerality of dry riesling. Much better examples of this style in Switzerland.
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8/1/2015 - JOsgood wrote: 94 Points
Wow wine. Serious cut and acidity. So good, I just can't stop drinking this.
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6/12/2015 - AtoZ wrote:
Fun wine. New to me. Lemon and minerals but not a Chablis. Chenin fruit is there. Has with bottarga pasta. Enjoyed more afte on its own.
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4/26/2015 - JOsgood wrote: 94 Points
Wow, just fantastic. Bursting with energy and vibrant acidity. Gorgeous nose. Deep and smoky on the palate. Need more, much more.
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