2010 Allesverloren Tinta Barocca

Community Tasting Notes (8) Avg Score: 86.8 points

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  5/15/2015 - havarhar wrote: 86 Points

  Allesverloren Tinta Barocca; 5/15/2015-5/17/2015 (Greverud, Akershus, Norway): Drukket over tre dager samtidig med en 2012-årgang. Rød farge, så vidt mot lilla. Muligens en anelse lysere enn 2012-årgangen.
  
  Mye av de samme luktene som 2012-årgangen (En del krydder. Røde bær, dominert av kirsebær). Muligens litt mindre fatlukt enn 2010-årgengne.
  
  Rundt anslag med røde bær. Litt syre. Lang ettersmak med en del krydder. På tross av krydderet er den på mange måter også mild og velbalansert.
  
  Både 2010 og 2012 årgangen er velbalansert.
  
  En del bunnfall i 2010-årgangen.
  
  Både 2010 og 2012-årgangen ble prøvd til grillet får, svin og lam. God match til alle disse grillede rettene.
  
  Totalt sett er både 2010 og 2012 årgangen relativt lite, men 2010-årgangen går av med en knepen seier fordi den er mer velbalansert og integrert.

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  5/31/2014 - CalimerosDad wrote: 87 Points

  Guter Wein mit viel Körper. Ein wenig mehr Frucht würde nicht schaden.

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  12/26/2013 - MedocMad wrote: 92 Points

  First ever tints barocca from SA.
  Superb structure great balance of fruit / tannins.
  Great value at £10.00

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  10/19/2013 - avp wrote:

  Confected fruit on the nose with smoke and heat.
  Rather disjointed medium bodied palate with sweetish fruit notes, smoke, wood, salt liquorice and roofing felt. Heat.
  Pretty nasty stuff with both acidity and alcohol gone loose.

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  10/3/2013 - Henman Likes this wine: 87 Points

  A portugese varietal grown in South Africa. Decanted for more than one hour. Rather pleasant nose of dark fruit, chocolate and a little oak. Light to medium bodied, showing a bit reticent dark fruit with a light kiss of oak. Smooth and firm acidity/tannins rendering the palate a nice balance. No scorched rubber flavors that I often find in S.A. wines. This was a nice surprise. A good quaffer and decent food wine but a bit overpriced at Alko.

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