Mangia Con Magliano (The Table at Bricco): 100% sangiovese. This wine didn't see any oak either, fermented in steel and aged in cement. There was a very pleasant flowery nose with red fruit. This is more structured than Heba with firm tannin. Tobacco, plum, some cherry are in this full bodied but not burly wine. Feminine comes to mind. The finish is reasonably long with the red fruit continuing on. There was a lot going on here.
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4/28/2018 - JS1056 Likes this wine: 90 Points
Mangia Con Magliano (The Table at Bricco): 100% sangiovese. This wine didn't see any oak either, fermented in steel and aged in cement. There was a very pleasant flowery nose with red fruit.
This is more structured than Heba with firm tannin. Tobacco, plum, some cherry are in this full bodied but not burly wine. Feminine comes to mind.
The finish is reasonably long with the red fruit continuing on. There was a lot going on here.
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3/7/2015 - PT insurgent wrote:
No oak. Bright sweet fruit, plum, cherry.
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