Drink by: (Add My Drinking Window)
More
595 Tasting Notes
236 Tasting Notes
796 Tasting Notes
Add My Food Pairing Tags
I felt it was over oaked.
Do you find this review helpful? Yes - No / Comment
Nice jammy zin. Good spicy finish. Nice bottle and definitely worth the price.
Decanted - NO sediment.First Night: Let breathe for...an hour. Initially thin, watery. Very light tannins. However, has medium structure and is extremely easy drinking.Second Night:Wow, completely different wine. Much more full bodied, can feel some more tannins. Fruit forward, touch of anise, leather.So much better on second night that I increased the score and edited initial review.
Yummy and jammy. Big raspberry compote and racy white pepper on the long finish. Enjoyed with pulled chicken.
Juicy and jammy blackberry with nice spice on the finish. Had with Texas style smoked brisket.
9/8/2018 - mordasm Does not like this wine: 70 Points
I felt it was over oaked.
Do you find this review helpful? Yes - No / Comment
8/10/2017 - Martysfo Likes this wine: 89 Points
Nice jammy zin. Good spicy finish. Nice bottle and definitely worth the price.
Do you find this review helpful? Yes - No / Comment
3/23/2017 - Salute wrote: 88 Points
Decanted - NO sediment.
First Night: Let breathe for...an hour. Initially thin, watery. Very light tannins. However, has medium structure and is extremely easy drinking.
Second Night:
Wow, completely different wine. Much more full bodied, can feel some more tannins. Fruit forward, touch of anise, leather.
So much better on second night that I increased the score and edited initial review.
Do you find this review helpful? Yes - No / Comment
3/10/2017 - Martysfo wrote: 90 Points
Yummy and jammy. Big raspberry compote and racy white pepper on the long finish. Enjoyed with pulled chicken.
Do you find this review helpful? Yes - No / Comment
8/19/2016 - Martysfo wrote: 89 Points
Juicy and jammy blackberry with nice spice on the finish. Had with Texas style smoked brisket.
Do you find this review helpful? Yes - No / Comment