Made with 100% Folle Blanche from Vallet, vines planted in 1978, cool fermentation, six months sur lie, How can a wine so frank and light speak so eloquently of its origins? Fresh but gentle, with crisp acidity, discreet aromas of sea spray and lemon juice, light to the point of being ephemeral, but having been built on schist it does not lack intensity or length. Where else in the world could we be but in the estuary of the Loire? Now all we need are some cockles, mussels and clams. Super omnia vincit veritas.
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8/29/2020 - chbeaumont wrote: 87 Points
Touch of spritz; grapefruit, chalky; zippy, vibrant palate; an attractive bite & vitality to finish.
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4/21/2019 - chbeaumont wrote: 86 Points
Retains a lively raciness Holding well.
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7/20/2018 - chbeaumont wrote: 87 Points
Open, forward, loose-knit, accessible; very drinkable.
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6/5/2017 - Xavier Auerbach wrote: 88 Points
Made with 100% Folle Blanche from Vallet, vines planted in 1978, cool fermentation, six months sur lie, How can a wine so frank and light speak so eloquently of its origins? Fresh but gentle, with crisp acidity, discreet aromas of sea spray and lemon juice, light to the point of being ephemeral, but having been built on schist it does not lack intensity or length. Where else in the world could we be but in the estuary of the Loire? Now all we need are some cockles, mussels and clams. Super omnia vincit veritas.
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