The a nose of black fruit and campfor. Lots of complexity on the nose. Tons of licorice, mesquite, blackberry and plum. Herbal, fennel, licorice. And of course, intensely grippy.
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11/16/2021 - Ben Christiansen wrote:
The a nose of black fruit and campfor. Lots of complexity on the nose. Tons of licorice, mesquite, blackberry and plum. Herbal, fennel, licorice. And of course, intensely grippy.
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5/3/2018 - Ben Christiansen wrote:
A bit green and earthy and funky. A DOC and single vineyard.
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2/20/2018 - Ben Christiansen wrote:
Smells of cherries and black fruit on the nose, with lots of grip and sweet fruit.
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1/26/2017 - Ben Christiansen wrote:
Black fruit and savory, super dark but not dirty, blueberry and some jam and then really sharp tannins.
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8/31/2016 - Ben Christiansen wrote:
Roasted, salted, rasiny fruit on the nose. ANd with soft generous fruit on the palate and then long mineral finish.
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