Our bottle had strong sulphur aromas after opening, but they dissapated after two days with the screw cap in the fridge. It ended up being a great bottle for the money, and excellent paired with simple roast chicken.
The wine was heavier than we normally like but balanced and earthy, and was very enjoyable after allowing the sulphur to blow off. A great value in spite of the initial sulphur.
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High toned dusty red fruits, a faint hint of green herbs, a heap of acid. Blinded, I'd call this Oregon. Not overly complex, but a very solid value under $20.
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1/25/2021 - Sam&Mark Likes this wine: 92 Points
Our bottle had strong sulphur aromas after opening, but they dissapated after two days with the screw cap in the fridge. It ended up being a great bottle for the money, and excellent paired with simple roast chicken.
The wine was heavier than we normally like but balanced and earthy, and was very enjoyable after allowing the sulphur to blow off. A great value in spite of the initial sulphur.
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11/13/2020 - Francesmay Likes this wine: 88 Points
Smooth and acidic. Nice
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10/16/2020 - QuarkyCorky wrote: 90 Points
conflicting reviews. A:Light and fruity H:not light and not a favorite
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8/27/2020 - focus wrote: 93 Points
Opened another bottle..again, awesome earthy, perfume, black fruit..great Burgundian style Pinot at great price
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7/3/2020 - geoffreychambertin Likes this wine: 88 Points
High toned dusty red fruits, a faint hint of green herbs, a heap of acid. Blinded, I'd call this Oregon. Not overly complex, but a very solid value under $20.
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