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Community Tasting Notes (1) Avg Score: 91 points

  • Tasted over 1.5 hrs and day 2
    -nearly semi-translucent med dark red purple
    -wet stone reduction funk macerated berry
    -med- acidity, med- weight gamay-like boysenberry cassis not a lot of depth or length, med+ tannins; a bit more cherry mineral but otherwise little change on day 2
    -this wine at this stage is more Beaujolais than Pommard

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