Mostly neutral french oak 6 -9 months in barrel. And hopefully a year in bottle if they can. It does have some press juice on it. The others are not they are free run. '16 was warm. But a forest fire tempered the fruit in '17. Still very warm but vintages but not as far as 2015. There is some lift there but a little bit stiff. Fairly serious at its price.
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2/18/2020 - Ben Christiansen wrote:
Mostly neutral french oak 6 -9 months in barrel. And hopefully a year in bottle if they can. It does have some press juice on it. The others are not they are free run. '16 was warm. But a forest fire tempered the fruit in '17. Still very warm but vintages but not as far as 2015. There is some lift there but a little bit stiff. Fairly serious at its price.
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12/21/2019 - Maphill01 wrote:
Fine for the $. I found it a bit tannic for my taste. Black Currants and coffee.
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10/31/2019 - spicy1 Likes this wine: 92 Points
Another great red blend.
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9/18/2019 - spicy1 Likes this wine: 91 Points
Think I will stop reviewing this wine. It is so consistent and such a great QPR, there is nothing new to say.
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9/4/2019 - spicy1 Likes this wine: 90 Points
Always consistent, this red blend has a great QPR.
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