Very deep nose with blackberry jam, wild blueberry. More blunt prune with raisins less present than usual. Allspice and cardamom adding complexity. Bay leaf and cacao bean. Coating on the palate, very full bodied without being sticky. Medium acidity helps. More raisin in the mouth, overripe plum. Allspice returns as well. Crushed blackcurrant. Juicy finish with a touch of bitterness. Fantastic. 11/18
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7 Days in Italy II; 2/17/2019-2/23/2019: I didn’t get nearly enough time, with enough of this wine. Amazing level of concentration, no herb, slamming. ‘2nd best wine of the trip.’
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7/30/2023 - AD_jutant Likes this wine: 93 Points
Very deep nose with blackberry jam, wild blueberry. More blunt prune with raisins less present than usual. Allspice and cardamom adding complexity. Bay leaf and cacao bean.
Coating on the palate, very full bodied without being sticky. Medium acidity helps. More raisin in the mouth, overripe plum. Allspice returns as well. Crushed blackcurrant. Juicy finish with a touch of bitterness.
Fantastic.
11/18
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2/23/2019 - nzinkgraf wrote:
7 Days in Italy II; 2/17/2019-2/23/2019: I didn’t get nearly enough time, with enough of this wine. Amazing level of concentration, no herb, slamming. ‘2nd best wine of the trip.’
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