Decent experience for low price...what you would expect. Not unlike a simple Beaujolais. Simple berry fruit, not as smokey/burnt as I had commented on last time. Has structure with acid and light tannin. Drinks fine now and would consume over next 1-2 yrs.
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Lighter bodied, thin'ish with a little lightly burnt dark fruit. Finish is more menthol like. Maybe needs to be served at room temp, as this time is about 20 mins out of wine fridge.
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Similar to last...reminds me of the prince pirate...more muted fruit this time...some coating tannins that need some food. Will try and hold off sampling the rest untill 2013
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2/9/2019 - KeithNash wrote: 70 Points
Average taste
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11/6/2015 - WineVirtue wrote: 84 Points
Excellent wine to pour into spaghetti sauce.
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3/16/2013 - YWG Wine Guy Likes this wine: 85 Points
Decent experience for low price...what you would expect. Not unlike a simple Beaujolais. Simple berry fruit, not as smokey/burnt as I had commented on last time. Has structure with acid and light tannin. Drinks fine now and would consume over next 1-2 yrs.
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12/5/2012 - YWG Wine Guy Likes this wine: 86 Points
Lighter bodied, thin'ish with a little lightly burnt dark fruit. Finish is more menthol like. Maybe needs to be served at room temp, as this time is about 20 mins out of wine fridge.
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11/4/2012 - YWG Wine Guy Likes this wine: 87 Points
Similar to last...reminds me of the prince pirate...more muted fruit this time...some coating tannins that need some food. Will try and hold off sampling the rest untill 2013
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