Very bold on the nose with dark dried fruit. On the palette much the same with blackberry, jammy preserves. Decanted for about 90 minutes and it took another 30-45 to open up, last half glass this wine softened quite a bit, very smooth. Recommend a good 3 hour plus decante and you will be rewarded. Looking to buy more.
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Eðalklúbbur, haustsmakk #2 2021 (Hlíðarás 10): Mjög ljós litur. Fyrsti þefur gaf klóak (og það var ekki bara ég sem fann þetta). Það var líka talað um brettonomycus. Síðan kom ávöxtur, jarðarber og í lokin tóbak. Þegar var smakkað á víninu kom í ljós að vínið var mjög kryddað á bragðið. Pipar aðallega en einnig bökunarkrydd. Þarna voru líka grænir tónar, paprika. Mikill ferskleiki. Batnaði í glasi. Fróðlegt að vita hvernig þetta smakkast daginn eftir því það var alveg eitthvað við þetta vín þó það væri kannski svolítið fráhrindandi í byrjun. Það óx í glasi allan tímann.
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dark purple and opaque. pepper, smoke, dusty and woody characteristics present themselves up front. tangy dark fruit, sour cherry, pepper, earth, bacon. very pleasant and easy drinking. this is ready to go! ...recommend that this be drunk young.
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Decanted 90 min. Dark red fruit. Chocolate. Woody. Somewhat chewy finish, minerals. A bit flat. Update: this gained body after 5 hours in the decanter, so I think there is room for further development.
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3/5/2022 - jrhaynie Likes this wine: 91 Points
Very bold on the nose with dark dried fruit. On the palette much the same with blackberry, jammy preserves. Decanted for about 90 minutes and it took another 30-45 to open up, last half glass this wine softened quite a bit, very smooth. Recommend a good 3 hour plus decante and you will be rewarded. Looking to buy more.
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11/12/2021 - bitdrerik wrote: 87 Points
Eðalklúbbur, haustsmakk #2 2021 (Hlíðarás 10): Mjög ljós litur. Fyrsti þefur gaf klóak (og það var ekki bara ég sem fann þetta). Það var líka talað um brettonomycus. Síðan kom ávöxtur, jarðarber og í lokin tóbak.
Þegar var smakkað á víninu kom í ljós að vínið var mjög kryddað á bragðið. Pipar aðallega en einnig bökunarkrydd. Þarna voru líka grænir tónar, paprika. Mikill ferskleiki. Batnaði í glasi. Fróðlegt að vita hvernig þetta smakkast daginn eftir því það var alveg eitthvað við þetta vín þó það væri kannski svolítið fráhrindandi í byrjun. Það óx í glasi allan tímann.
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3/12/2021 - #1 or #2? Likes this wine: 91 Points
dark purple and opaque. pepper, smoke, dusty and woody characteristics present themselves up front. tangy dark fruit, sour cherry, pepper, earth, bacon. very pleasant and easy drinking. this is ready to go! ...recommend that this be drunk young.
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5/25/2020 - Maphill01 wrote:
Decanted 90 min. Dark red fruit. Chocolate. Woody. Somewhat chewy finish, minerals. A bit flat.
Update: this gained body after 5 hours in the decanter, so I think there is room for further development.
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12/3/2019 - Voodoo_Champagne Likes this wine:
Dark fruity wine with a lot to like, wow.
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