Brown edges. Complex shifting nose of coffee, cinnamon, malted chocolate, black plums. Concentrated with a nice better note and cleansing acid and very long on the palate. 50 + 17 + 16 + 9.
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3/15/2016 - wgmccallum Likes this wine: 92 Points
Brown edges. Complex shifting nose of coffee, cinnamon, malted chocolate, black plums. Concentrated with a nice better note and cleansing acid and very long on the palate. 50 + 17 + 16 + 9.
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