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Community Tasting Notes (1) Avg Score: 87 points

  • Rich baking spice aromatics (allspice, brown sugar, vanilla extract) and ripe table grapes teetering on raisin, combined with the alcohol aroma, create something reminiscent of old-fashioned Swedish Glogg. Plump, overripe fruit, orange peel, clove, mocha, and cinnamon dominate the firey, 15.3% alcohol-fueled mouthfeel: lower acids, sweet oak-driven tannins from 18 months in American Oak. It's everything people love and hate about Petite Sirah.

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