Perfect match to pizza (napoletana style). Powerfull yet lower on hard tannins than many other barberas. This is the way I like my barbera. New contemporary favorite!
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looks like blueberry juice nose: wet leather, dried currants, dried black plum, smoke palate: high acid, med tannin. dried black and red currants, high alcohol, teensy hint of cloves
needs food heh. it's VERY structured (too hardcore for me... but to its credit, we definitely opened this a little early since our test is in 30 days 😬 it should soften)
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9/18/2021 - smorris291 wrote: 88 Points
Nice barbera. Darker fruited, good acidity.
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3/19/2021 - janstrom Likes this wine: 89 Points
Perfect match to pizza (napoletana style). Powerfull yet lower on hard tannins than many other barberas. This is the way I like my barbera. New contemporary favorite!
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1/7/2021 - wine.cult wrote:
looks like blueberry juice
nose: wet leather, dried currants, dried black plum, smoke
palate: high acid, med tannin. dried black and red currants, high alcohol, teensy hint of cloves
needs food heh. it's VERY structured (too hardcore for me... but to its credit, we definitely opened this a little early since our test is in 30 days 😬 it should soften)
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