Perfectly cellared (13C for it’s life) and cork was fine - just too old (I forgot about it for over a decade). Fat, oxidised, and well past it’s best. Shame I didn’t drink it in 2005!
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10/3/2021 - PeterMcI wrote: flawed
Perfectly cellared (13C for it’s life) and cork was fine - just too old (I forgot about it for over a decade). Fat, oxidised, and well past it’s best. Shame I didn’t drink it in 2005!
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