Great moscato to go with rich or slightly sweet dishes. Acid was medium+. Aromas overwhelmingly led to honey, pineapple syrup, honeydew melon, and cantaloupe.
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Italian dessert wine from Piemonte: White Moscato. Sugar 134 g/l. 5 % alcohol.
Pale grayish color.
Fresh and ripe aromas of sweet and ripe exotic fruit, pear, spices, lemon and elderflowers. Fresh and sweet flavors of ripe red apple, cinnamon, exotic spices.
Sweet. Medium- body. Low acidity. Good balance. Okay structure. No complexity.
Short finish with ripe red apple.
A simple but pure and tasty dessert wine. Not overly sweet and rather refreshing. Works good with apple cake and is okay on its own. 83/100
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11/18/2023 - christer@nyac.se wrote:
Blommig, pärlande, söt smak med inslag av päron, honungsmelon, fläder och lime. Serveras vid 6-8°C till desserter av frukt och bär.
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3/11/2023 - benjiz wrote: 84 Points
Pale yellow. Fresh peach, honeysuckle, osmanthus, citrus. Sweet entry, some dissolved CO2, low acidity, very very low alcohol. Well-made easy-drinking style.
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1/31/2023 - Lukas_w Likes this wine: 89 Points
Great moscato to go with rich or slightly sweet dishes. Acid was medium+. Aromas overwhelmingly led to honey, pineapple syrup, honeydew melon, and cantaloupe.
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8/26/2022 - Thegreen1985 wrote: 83 Points
Italian dessert wine from Piemonte: White Moscato. Sugar 134 g/l. 5 % alcohol.
Pale grayish color.
Fresh and ripe aromas of sweet and ripe exotic fruit, pear, spices, lemon and elderflowers. Fresh and sweet flavors of ripe red apple, cinnamon, exotic spices.
Sweet. Medium- body. Low acidity. Good balance. Okay structure. No complexity.
Short finish with ripe red apple.
A simple but pure and tasty dessert wine. Not overly sweet and rather refreshing. Works good with apple cake and is okay on its own. 83/100
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