Another killer showing. This continues to be a great cost performance chardonnay. Loving the nuttiness, and hints of cheese. This one seemed a bit creamier than the last couple bottles, but still great acidity and sharpness on the finish. I will keep buying them while I can.
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Medium pale white-gold with green tint. Lemon, pear, pineapple, cream, butter, condensed milk, white flowers, oak and minerality. Medium-full bodied, medium-high acidity, medium structure, medium alcohol and long finish with residual sugar. Complex, bold yet restrained.
The finish felt a little sticky, but nonetheless, a fabulous effort from Argentina.
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4/7/2024 - RickyT12 Likes this wine: 91 Points
Another killer showing. This continues to be a great cost performance chardonnay. Loving the nuttiness, and hints of cheese. This one seemed a bit creamier than the last couple bottles, but still great acidity and sharpness on the finish. I will keep buying them while I can.
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4/6/2024 - 로엔 wrote: 70 Points
시간이 꽤 지나 기억이 잘 안남
가성비 좋으며 다음날은 지지. 뽕따로 먹어야됨
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3/13/2024 - GuanYu Likes this wine: 88 Points
Medium pale white-gold with green tint. Lemon, pear, pineapple, cream, butter, condensed milk, white flowers, oak and minerality. Medium-full bodied, medium-high acidity, medium structure, medium alcohol and long finish with residual sugar. Complex, bold yet restrained.
The finish felt a little sticky, but nonetheless, a fabulous effort from Argentina.
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2/12/2024 - Mark Burnett wrote:
Pale yellow in the glass with medium viscosity.
Medium plus intense aromas of ripe apple, lemon curd, lime zest, stony minerality, hints of yogurt and the slightest vanilla note in the background.
Flavors follow the nose with a lovely, long finish.
Mouthfeel is dry, medium plus bodied with medium plus acidity. Well structured and balanced.
These are high altitude grapes (4800’) aged under flor for 9 months in 30% new French oak.
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1/25/2024 - tjtrot Likes this wine: 88 Points
pleasant medium bodied, apricot, peach, unsavory and short finish did not warrant a score approaching 90 IMO
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