Community Tasting Notes (5) Avg Score: 91.6 points

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Vinous

  • By David Schildknecht
    January/February 2003, IWC Issue #106, (See more on Vinous...)

    (Franz Xaver Pichler Gruner Veltliner Smaragd M) Login and sign up and see review text.

Rockss and Fruit

  • By Lyle Fass
    8/17/2006, (See more on Rockss and Fruit...)

    (F.X. Pichler Gruner Veltliner “M”) I thought this was a tremendous wine albeit in a slightly more massive style than I am comfortable with. It had an amazing nose of white and black pepper, aged sweet green vegetables (bok choy, baby spinach), melon and piercing minerality and after a while a hint of mushroom. The palate was remarkable in that you could tell this was a high alchohol wine but did not show it all, just hinted at it. The palate was very glyceril and shiny. It had a lightness of touch that only is reserved for the world’s greatets wines. My issue with this wine and the reason I only had one glass is because it seemed a bit ponderous to drink as it was teetering on the edge of a style I do not really care for . . .but a very well respected palate assured me today that in ten years time this would a heartbreaker of a wine with nuance and filigree in spades. So down the road the final judgement will be made and if any of the older FX Pichlers I had earlier this year are an indication I will be in for a treat.

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