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Community Tasting Notes (3) Avg Score: 90.5 points

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Burgundy-Report

  • By Bill Nanson
    11/1/2003, (See more on Burgundy-Report...)

    (Barthod Ghislaine Chambolle-Musigny) Medium-plus ruby, the merest shade browner at the rim. The nose is deep with a little oak and sweet high toned fruit. The palate is also sweet and still a little marked by oak. The fruit is slightly cooked and doesn't have as much concentration as I would like. There's also fairly rough acidity and a grainy texture to the tannins. I don't think this bottle is out of condition. Considering that this is a wine I often buy, very disappointing.

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