Community Tasting Notes (2)

  • This was quite reductive on day 1 and got a lot better sitting in the glass, so I put half of the bottle away for the next day.

    It has an impressively complex nose of peach, wet stone, flint, and canteloupe. The 25% neutral oak makes itself known on the palate, where its soft mouthfeel balances out the puckering acidity. I love these kinds of sharp textural contrasts in wine, and I can barely put down my glass.

    This is the best Chablis villages I've had in my limited experience with the region. I might go back to the shop to buy some more of this and pop one next summer to see how it handles some bottle age.

    Do you find this review helpful? Yes - No / Comment

  • A good wine to pair with a subtle dinner of grilled rainbow trout, this wine doesn't try to stand up and make itself known, it just goes easily alongside. Medium to full body, a touch of citrus, a hint of oak, a bit of something flowery.

    Do you find this review helpful? Yes - No / Comment

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×