Bordeaux 2009 and 2010 comparison (Praelum Wine Bistro): Pale yellow, and slightly cloudy, definitely unfined. Nutty almond, peas on the nose, with lemon zest, green asparagus stems, and nutmeg. Started off nutty and funky on the palate, but does show some bright lemon and white peach upon some breath, and also with some dried grass and haystack, then barley. Lengthy and persistent. Granted it's not exactly a style I fancy, I cannot deny that the winemaking, though avant-garde, ia actually pretty good
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I can see the beer comments here - savory, slightly cloudy in the glass, light-bodied, good acidity. Certainly strikes one as a natural wine, but I don’t think Chassorney is considered in that vein. Interesting wine.
Off the list at Maison Sota.
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1/17/2024 - Philip_Bundpropperne Likes this wine: 92 Points
Rating: 4,2/5,0.
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12/17/2023 - echobogus wrote: 86 Points
I think Bigotes is a better buy. A bit wobbly and imprecise for my liking.
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8/1/2023 - vinhonotte wrote: 91 Points
Bordeaux 2009 and 2010 comparison (Praelum Wine Bistro): Pale yellow, and slightly cloudy, definitely unfined. Nutty almond, peas on the nose, with lemon zest, green asparagus stems, and nutmeg. Started off nutty and funky on the palate, but does show some bright lemon and white peach upon some breath, and also with some dried grass and haystack, then barley. Lengthy and persistent. Granted it's not exactly a style I fancy, I cannot deny that the winemaking, though avant-garde, ia actually pretty good
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5/3/2023 - Bob H wrote:
I can see the beer comments here - savory, slightly cloudy in the glass, light-bodied, good acidity. Certainly strikes one as a natural wine, but I don’t think Chassorney is considered in that vein. Interesting wine.
Off the list at Maison Sota.
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4/28/2023 - geoffreychambertin Likes this wine: 88 Points
Not as beer-like as other reviews claim but still very tart. A bit natty and unbalanced.
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