Full bodied and stewed fruit profile. A bit more subdued and closed even after decanting for a while compared to a bottle from last year. Goes ok with food but could be going in or coming out of a closed stage.
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12/31/2013 - Kentw wrote: 87 Points
Full bodied and stewed fruit profile. A bit more subdued and closed even after decanting for a while compared to a bottle from last year. Goes ok with food but could be going in or coming out of a closed stage.
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12/22/2013 - scottbuc wrote: 93 Points
As per previous. Drinking perfectly
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6/1/2013 - scottbuc wrote: 93 Points
- Garnet color with medium forming legs with a medium/full body. Polished texture with a medium finish - Very smooth. Drinking perfectly right now
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7/28/2012 - UTPK wrote:
Came after Barolos and Burgundies. Horrible, with sweet and cooked fruit stew/marmelade.
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6/29/2012 - UTPK wrote:
Same note as before, good with grilled meat
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