Community Tasting Notes (1) Avg Score: 90 points

  • Bright, pale-salmon. Very mineral-driven nose of crushed stone, oyster shell and rock salt, with sour cherry, fresh strawberry and quince fruit, and hints of white hibiscus and ginger powder. Lean and sinewy upon opening, adding very pleasant flesh as it opens, showing fresh red cherry, lime zest and green pear fruit, accented with fresh anise seed, parsley, white floral and mineral depth. Gives a lean impression over a dense core, with zesty taut acidity and a plush firm finish. Excellent and very impressive at this price point.

    Do you find this review helpful? Yes - No / Comment

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Vinous

  • By Vinous
    A Kaleidoscope of Colors: New Rosé Releases (May 2023), 5/1/2023, (See more on Vinous...)

    (Moulin de Gassac/Mas Daumas Gassac Guilhem Rosé) Login and sign up and see review text.

NOTE: Some content is property of Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×