PnP, a great match for smoked ribs. Aromas of cherry, licorice, black pepper, lavender, black tea. Silky smooth flavors with cherry, anise, black pepper, tea. smooth tannins in a long finish,
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With a little more brightness and freshness than previous vintages, this has kirsch, bay leaf, green tobacco, red vine licorice, earthy elements and blueberries. Lift and body, with layers of red fruit flavor and all things earthy. Long and gliding, there’s no pretense, just a stunning bottle of what Dry Creek Zinfandel should truly be: power and finesse. The best Dry Creek yet? I still prefer the ‘19, but this is damn close…and stunning. Drink now - 2035
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1/28/2024 - gharter Likes this wine: 91 Points
PnP, a great match for smoked ribs. Aromas of cherry, licorice, black pepper, lavender, black tea. Silky smooth flavors with cherry, anise, black pepper, tea. smooth tannins in a long finish,
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12/21/2023 - Matt Scott Likes this wine: 95 Points
With a little more brightness and freshness than previous vintages, this has kirsch, bay leaf, green tobacco, red vine licorice, earthy elements and blueberries. Lift and body, with layers of red fruit flavor and all things earthy. Long and gliding, there’s no pretense, just a stunning bottle of what Dry Creek Zinfandel should truly be: power and finesse. The best Dry Creek yet? I still prefer the ‘19, but this is damn close…and stunning. Drink now - 2035
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12/1/2023 - BobMilton Likes this wine: 91 Points
Typical Carlisle - good dark fruit, well balanced.
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11/16/2023 - Mike Dildine Likes this wine: 93 Points
Really well balanced and nuanced. Will only improve over the near to mid term
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