Again, with steak & mushroms, a very fruity full mouth taste that starts out smooth, with deep berry flavors and light tannin. The light tannins take it from there into a long, dry, but still fruity finish and aftertaste. A variety of flavors and aromas show up, including vanilla, mocha, cherries, plum. A very good dinner wine worth twice the price.
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8/11/09 Blackberries and blueberries on the nose. Palate has lots of fruit, pretty sweet. Fig and cinammon, with a touch of molasses. Day 2: Similar notes, but a little sweeter. Easy to drink, but a little too sweet for my taste. Probably not worth the price. 86
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7/31/2010 - cartime wrote: 87 Points
Beat the Heat Tasting (The Tasting Room - Uptown Park): Cassis, green pepper, blackberry, and oak. Nice balance. Medium tannins. Nothing special, but generally inoffensive.
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11/30/2009 - Rick B wrote: 84 Points
No notes taken but not very memorable.
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11/23/2009 - grdnbrrtt wrote: 90 Points
Again, with steak & mushroms, a very fruity full mouth taste that starts out smooth, with deep berry flavors and light tannin. The light tannins take it from there into a long, dry, but still fruity finish and aftertaste. A variety of flavors and aromas show up, including vanilla, mocha, cherries, plum. A very good dinner wine worth twice the price.
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10/13/2009 - Coleman wrote: 86 Points
8/11/09
Blackberries and blueberries on the nose. Palate has lots of fruit,
pretty sweet. Fig and cinammon, with a touch of molasses.
Day 2: Similar notes, but a little sweeter. Easy to drink, but a
little too sweet for my taste. Probably not worth the price. 86
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8/19/2009 - Charlesaf3 wrote: 80 Points
Over oaked Cab. Overwhelming Vanilla. Does have some tannin and sign of age. No rebuy
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