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Who Likes This Wine(1)

  1. cdpdoug

    cdpdoug

    58 Tasting Notes

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Community Tasting Notes (17) Avg Score: 84.6 points

  • Once the wine opened up, it is quit good balance nice fruit

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  • Right on the line of drinkable. Crossed over to undrinkable by the second day.

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  • Not sure how I came to own this bottle. Surprisingly good out of the bottle; dark purple color with a touch of brown at the edges. I thought it might need some time out of the bottle but not so. Smooth merlot taste with fully developed tannins, if not a bit one-dimensional with a heavy berry flavor overwhelming some hints of oak. The first 30 minutes was surprisingly good, very drinkable, went well with a pork dish. However, after 45-60 minutes, it became overly sweet and heavy, not nearly as enjoyable. Nonetheless, it exceeded my modest expectations. A quick check of current prices says that this is an inexpensive wine (retail +/-$15). If so, a good value.

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  • Bought this more than 2 years ago, and wanted to see what a little cellar time did for it. Garnet in color, with faint bricking at edges. Aromas of bell pepper, cassis, and a touch of acetate make this fairly true to the varieties, and also very old world. I suspect that if tasted blind, this would fool many into thinking it was a Bordeaux. Raspberries, blackberries, and a bit of green pepper on the palate. Smoky aftertaste, with some herbs. Bit of glycerin in the texture and finish. For under $10, this is a pretty nice wine, and certainly not an Aussie fruitbomb by any stretch of the imagination.

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  • definitely better on second day, so let it breath about an hour. coloration tended towards the browns but no real issues. decent value and reliable.

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