Quite attractive on opening, with butterscotchy profile and a good clean finish. But the wine soon took on a vegetal tone and never gave me the indulgent wow I was hoping for.
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9/6/2011 - jmbara wrote: 91 Points
Had this swordfish. Mild citrus and mild oak. Smooth finish. Very enjoyable, but was expecting more at this price point ($40).
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12/20/2010 - DaddyNeedsPow wrote: 87 Points
Quite attractive on opening, with butterscotchy profile and a good clean finish. But the wine soon took on a vegetal tone and never gave me the indulgent wow I was hoping for.
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2/14/2010 - Clarkmeister wrote: 89 Points
Super duper oaktastic. Much higher score if you like that profile of Chard.
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6/10/2009 - jeff nowak wrote: 90 Points
citrus and oak. i'm still a fan. it's hardly changing the calichard landscape, but...so what?
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4/29/2009 - abi9 wrote: 89 Points
Soft, delicate fruit, long, smooth finish, almost buttery. Very good wine. Paired with pan seared opakapaka & sauteed broccoli rabe.
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