A very appealing nose of red berries and plums, then a mouthful of soft blackberry, before a creamy but elegant middle section of blackcurrant, then a finish full of wild strawberry, with hints of nuts and caramel. There’s a slightly bitter aftertaste and a little lack of ripeness which prevents it from being really top-notch, but it’s a well-crafted, well-balanced wine that is right up my street
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1/21/2024 - Julian Marshall Likes this wine: 91 Points
A very appealing nose of red berries and plums, then a mouthful of soft blackberry, before a creamy but elegant middle section of blackcurrant, then a finish full of wild strawberry, with hints of nuts and caramel. There’s a slightly bitter aftertaste and a little lack of ripeness which prevents it from being really top-notch, but it’s a well-crafted, well-balanced wine that is right up my street
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6/23/2023 - msauer wrote: 91 Points
reichlich Frucht. Weniger Kraft als Appellations-typisch , dezenter %-Gehalt. Klassisch
kein Schmeichler
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2/6/2023 - msauer wrote: 90 Points
Kellerkalt
Knackig- frisch, noch jung aber nicht grün
Gute Struktur . Voluminöse Frucht , dabei nicht fett, nicht alkoholisch
Kein so kl Jahr
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10/14/2022 - thptrek wrote: 89 Points
Decanted. Mellow tannins and fruit. Drinking very nice
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7/28/2022 - cristalmania0813 wrote: 86 Points
보르도 2등급이니 뭔가 멋드러진 향과 맛을 찾아야 한다는 강박증
그런데 어쩌나
나에겐 연필심만...
요즘 먹기 좋았던 불곤 피노 이쪽이 아니라...
나랑 안맞는 이태리 느낌이다..
하지만 세월의 힘인가..거슬리는 형과 맛은 전혀 없다
억지로 찾은 것이 연필심이고...이태리 특유의 가죽향과는 거리가 멀어서 그래도 끝까지 마실 수 있는 와인이다
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