2006 Il Borro Lamelle Toscana IGT

Community Tasting Notes (1) Avg Score: 88.5 points

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  5/15/2009 - pgm wrote: 89 Points

  Quite liked this chardonnay for its very evenhanded oak treatment (50% fermented in oak, 50% in steel). The oak was not discernible as such, but there was a nice rich quasi-tropical quality to the fruit, but the lemon profile still comes through. Good minerality. A great success, I believe.

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