Wonderful fruit and softness. Nice and buttery and honey notes> Also a little woody and nutty with nice long finish. Great wine to drink now if you have some. I would think it would be even better in a couple of years but it is very good now.
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Lovely, distinctive Pinot Gris flavors of stone fruits. Most european tasting new world Pinot Gris I've tasted. Faintly sweet and pretty big mouth feel from the high in alcohol. However, strong off flavors of sulfur or something. I thought it was a bit oxidized, but it was much better on the 2nd night with oxygen and after those flavors blew off. 85 first night, 92+ second.
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This is a super wine. Very real fruit forward with nice light taste of oak which I assume comes from the Cadus oak barrels that they use. Very smooth and easy to drink alone or with dinner. Should cellar for many years.
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This is drinking beautifully right now. Great peachy, tropical fruit nose. Luscious pink fruit palate. Great on a warm afternoon such as today. Best Pinot Gris I have had in a long, long time.
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Dallas 2nd Wednesday Group - September 2010 (The Green Room, Dallas, Texas): Tasted at a wine dinner. Opened and served immediately. Light yellow color in the glass, clear hue throughout. Nose of pineapple, yellow apples and a bit of mixed tropical fruits. Flavors of persimmon, lemon and a bit of papaya. Light to medium acidity, light to medium body. Drink now. 89-90.
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10/1/2013 - Ron&nina Likes this wine: 93 Points
Wonderful fruit and softness. Nice and buttery and honey notes> Also a little woody and nutty with nice long finish. Great wine to drink now if you have some. I would think it would be even better in a couple of years but it is very good now.
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1/19/2013 - timbuk2 Likes this wine:
Lovely, distinctive Pinot Gris flavors of stone fruits. Most european tasting new world Pinot Gris I've tasted. Faintly sweet and pretty big mouth feel from the high in alcohol. However, strong off flavors of sulfur or something. I thought it was a bit oxidized, but it was much better on the 2nd night with oxygen and after those flavors blew off. 85 first night, 92+ second.
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12/31/2010 - Ron&nina Likes this wine: 95 Points
This is a super wine. Very real fruit forward with nice light taste of oak which I assume comes from the Cadus oak barrels that they use. Very smooth and easy to drink alone or with dinner. Should cellar for many years.
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10/10/2010 - River Rat wrote: 90 Points
This is drinking beautifully right now. Great peachy, tropical fruit nose. Luscious pink fruit palate. Great on a warm afternoon such as today. Best Pinot Gris I have had in a long, long time.
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9/8/2010 - wineismylife wrote: 90 Points
Dallas 2nd Wednesday Group - September 2010 (The Green Room, Dallas, Texas): Tasted at a wine dinner. Opened and served immediately. Light yellow color in the glass, clear hue throughout. Nose of pineapple, yellow apples and a bit of mixed tropical fruits. Flavors of persimmon, lemon and a bit of papaya. Light to medium acidity, light to medium body. Drink now. 89-90.
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